
Clinical Case Discussion Forum
(SAMBHASHA)
Deepen your knowledge in managing general and clinical cases. During this course’s 10 sessions, unique cases will be chosen based on specific SROTAS and DHATU pathologies.
This course is designed to teach students about ‘Dosha Dushia Vighatana’ meaning ‘Detaching the abnormal dosha from susceptible tissues’ through a specific choice of single herbs and formulas.
Here’s what students will also get a deeper understanding of:
-‘Nidana Panchaka’ – Five Stages of Pathogenesis with an emphasis on ‘Samprati’ – The Story Of The Disease.
-The diagnostic tools used in traditional Ayurvedic practices will be explained and employed in each of the proposed cases along with a basic interpretation of the cases’ lab reports.
-Diet modifications and recommendations to support steady recovery.
-In certain case scenarios, the protocol for a follow-up and hypothetical outcomes will be highlighted.



Ayurvedic Psychology and Counseling
(Online Virtual Class)
This course is designed to provide a deeper understanding of the Ayurvedic concepts regarding the ‘Mind’ and its various processes. Here is a snippet of what students will learn:
-How the mind comes into existence, the elements that contribute to certain mental manifestations, and the subtle role that the body plays.
-The yogic philosophies documented in Sankhya regarding the mind and its function.
-The three qualities of ‘Satva’, ‘Rajah’, and ‘Tamas’ and their influence on one’s state of mind and how it creates one’s reality.
-The mental aspects of intellect, memory, willpower, and their role in our every action.
-The relationship between the ‘ego’ and our mind as well as the existence of the soul.
-The ways in which the mind can self-regulate and govern our sense organs.
-An introduction to key Ayurvedic methodologies such as meditation, aromatherapy, and the power of Mantras.

AYURVEDIC MEAL PREP FOR HEALTH AND RECOVERY
(Online Virtual Class)
Get an in-depth understanding of the fundamental concepts of Ayurvedic meal planning and the functional skills required in designing a healthy, nutritious meal. Here’s what students can look forward to:
-Understanding the foundational principles of choosing the right ingredients and designing balanced recipes.
-Acquiring a detailed knowledge of taste and the finer combinations that go into making various recipes that promote physical health while keeping one’s mind and emotions steady. -Exploring the personalization of one’s diet based on body types, lifestyles, seasonal variations, and emotional states.
-Honing the necessary skills to start building their own meals and constructing healthy meals for others.
-Comprehending the nuances that go into an Ayurvedic diet for some common health conditions.
-A live demonstration of various recipes with an opportunity to participate virtually from their home kitchen.

ADVANCED AYURVEDIC PULSE READING
(Online Virtual Class)
&
ADVANCED AYURVEDIC PULSE READING
(In-Person Course)
Deepen and expand your knowledge of pulse reading with seasoned Ayurvedic expertise. This is what students will know by the end of the course:
-Learning to locate, record, and interpret basic imbalances using the radial pulse.
-Understanding the methodology of palpating balance (Prakruti) and pulse imbalance (Vikruti). -Recognizing the basic pulse patterns of the doshas – VATA, PITTA, and KAPHA.
-Identifying the characteristics of AGNI and AMA in a person’s pulse.
-Achieving a detailed understanding of the seven layers of a person’s pulse based on the involvement of their ‘Dhatus’ and ‘Vikruti’ which will be explained using classic Ayurvedic references.
*The course is designed to teach using didactic lectures both online and in-person with hands-on learning.